HOURS OF OPERATION
The Farmers’ Market Café, a pioneer in the 'farm-to-health care movement" is located on the main floor of AFCH. The cafe serves local, nutritious produce, meat and dairy to patients, families, visitors and staff and it's custom-made sandwiches, salads and beverage selections are not only healthy, but incredibly delicious.
To support the efforts in building a more healthy, just and sustainable food system, the Farmer’s Market Café has partnered with Buy Fresh Buy Local, a program created and managed by Madison’s own REAP Food Group. REAP has been instrumental in emphasizing fresh, local and organic ingredients and fostering relationships with local farms for meat, dairy and seasonal produce.
- Note: prior to ordering online, please complete the one-time request for an online ordering account by emailing FoodServAdmin@uwhealth.org with your full name, email and phone number